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Vegetable Soup Ginger Lemon
Vegetable Soup Ginger Lemon
材料:
蔬菜湯 4杯
薑茸 15克
甘笋 1條, 切碎
西芹 1條, 切碎
椰菜 1個, 切碎
菠菜 100克
檸檬 1個
番茜 1把, 切碎
意大利香草乾 1湯匙
烹調步驟:
檸檬榨汁,刨皮,皮切碎。
將蔬菜湯、薑和蔬菜放在鑄鐵鍋中,中火煮滾後,蓋好,煮15分鐘。
熄火後, 攪拌入檸檬汁、檸檬皮、番茜、香草乾,淋上少許橄欖油,即成。
Recommended Cooking Tool
Round Casserole
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