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Bunless Burger
Bunless Burger
材料:
免治和牛肉400克
蒜蓉1茶匙
洋蔥末30克
黑胡椒碎 適量
香草 適量
鹽 半茶匙
雞蛋 1隻
夾料:
切片番茄 適量
生菜 適量
洋蔥圈 適量
芝士 適量
做法:
免治牛肉加入全部材料攪至有黏性 ,放雪櫃雪半小時。
牛肉分成4份,搓成漢堡扒形,放冰箱雪20分鐘。
圓形連手柄琺瑯鑄鐵燒烤盤下少許油,放入漢煲扒,煎至兩面熟透,即可夾切片番茄 、生菜和洋蔥圈和芝士享用。
Recommended Cooking Tool
Round Grill
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