Cocotte Every 18 Casserole Meringue (Light Gold Knob)
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An indispensable Cast Iron Casserole to achieve your favorite cuisine, whether it is clay pot rice, soups, congee or deep-fried dishes.
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In stock
The Cocotte Every
• A deep casserole with round bottom and domed lid distributes heat evenly throughout the interior. Cooking ingredients by convection of heat and steam and perfecting your favourite flavours.
• Conceived with a space-conscious approach.
• Deep in volume, small in size, this Casserole enable you to accomplish a variety of dishes - clay pot rice, stewing, soup-making, congee, deep frying and more.
• Applying black enamelled interior, it has high resistance of heat, making it perfect for frying, especially for users new to Enamelled Cast Iron products.
Advantages of Enameled Cast Iron
• Even heat distribution of enameled cast iron avoids hot spots.
• The beautiful design and colors can be used as tableware as well.
• Good Heat Retention
• Heavy Lid can help to prevent the escape of steam and bring the flavor and nutrients out.
• Energy Saving
• Acid-resistant and does not pick up odours even after a long time.
• Perfect on most of the heat sources e.g. gas, induction or oven (except microwave).
Product Specification
| Device |
|---|
| Gas Induction Microwave Oven Dish Washer Refrigerator Pressure Cooker Steamer Other None |
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