Cocotte Every 20 Casserole Meringue
Pinch to Zoom
An indispensable Cast Iron Casserole so versatile that can achieve your favorite cuisine, whether it is clay pot rice, soups, congee or deep-fried dishes.
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In stock
The Cocotte Every
• A deep casserole with round bottom and domed lid distributes heat evenly throughout the interior. Cooking ingredients by convection of heat and steam and perfecting your favourite flavours.
• Conceived with a space-conscious approach.
• Deep in volume, small in size, this Casserole enable you to accomplish a variety of dishes - clay pot rice, stewing, soup-making, congee, deep frying and more.
• Applying black enamelled interior, it has high resistance of heat, making it perfect for frying, especially for users new to Enamelled Cast Iron products.
Advantages of Enameled Cast Iron
• Even heat distribution of enameled cast iron avoids hot spots.
• The beautiful design and colors can be used as tableware as well.
• Good Heat Retention
• Heavy Lid can help to prevent the escape of steam and bring the flavor and nutrients out.
• Energy Saving
• Acid-resistant and does not pick up odours even after a long time.
• Perfect on most of the heat sources e.g. gas, induction or oven (except microwave).
Product Specification
| Device |
|---|
| Gas Induction Microwave Oven Dish Washer Refrigerator Pressure Cooker Steamer Other None |
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