Le Creuset x The Veggie Wifey Cooking Class
Learn More about the Event
Join us for a fun and hands-on cooking class hosted by Le Creuset in collaboration with The Veggie Wifey! Learn how to whip up 4 delicious and easy recipes with Le Creuset cookware in the newly launched Thyme color.
The event will take place at Sheung Wan and be taught in English, and you'll be able to enjoy the food you cooked after the class in the dining area together with the chef (optional), so come hungry and ready to cook up a storm with us!
Ticket Inclusions:
• All ingredients for the 4 recipes, with your choice of chicken or sweet potato for the katsu
• A Le Creuset mini ramekin per participant to keep as a souvenir (valued at HK$ 110)
• Exclusive offers that help you save up to HK$ 1,521 on a brand new Le Creuset cast iron!
• 1x glass of Perrier Jouet champagne on the house
Please note that space is limited to only 16 participants and spots will be allocated on a first-come, first-served basis. Secure your spot now for an exclusive cooking experience with Le Creuset and The Veggie Wifey!
Register here: Le Creuset x The Veggie Wifey Cooking Class Tickets, Sat 20 Apr 2024 at 3:00 PM | Eventbrite
More about our partner: The Veggie Wifey
Divya Butani (The Veggie Wifey) is a private chef, menu consultant and recipe developer for multinational food companies.
She has gained a significant following through her easy recipes and inspiring vegetarian and vegan creations through Instagram. Prior to her culinary career, she was a business and economics teacher for several years. Her strong background in teaching has helped her expand into delivering sustainable, plant-forward workshops for private and corporate groups.
You can find all her work on her website www.TheVeggieWifey.com or her Instagram @TheVeggieWifey